WebApr 12, 2024 · Ham and Cheddar Corn Muffins Join Me for Upcoming Cooking Events. National Grilled Cheese Day April 12, 2024; Sunday Funday: Street Food April 16, 2024; From Our Dinner Table: Great Garlic Recipes April 16, 2024; From Our Dinner Table: Pretzel Perfection April 23, 2024; Foodie Extravaganza: National Loaded Potato Month … WebJul 23, 2024 · 8. Pear, Prosciutto, and Gorgonzola Pizza . This grown-up pizza is anything but junky. It’s a classy combo of sweet pears, salty prosciutto, smokey gouda, and fresh mozzarella. What kicks it up a notch is the bite from gorgonzola cheese and the complexity of caramelized onions! There’s no need to add any red sauce or pesto to this pizza.
Brie, Ham, and Pear Panini - Stemilt
WebNov 6, 2024 · Place ham in a roasting dish and set aside. In a medium saucepan over medium high heat, combine pears with juice , dark brown sugar, apple cider vinegar, … WebOct 23, 2024 · Place all the salad ingredients in a large bowl. Make the dressing. Heat the apple cider, apple cider vinegar and shallots in a small pan. Cook for about 7-8 minutes or until it has reduced to about one-half cup. Cool and then whisk in the remaining ingredients. tracy tax service
Ham & Pear - Menu - The Lucky Lunchbox - Olympia - Yelp
WebMar 19, 2024 · 6 thin slices deli ham 1 firm but ripe pear cut into 6 slices 6 slices brie cheese A few tablespoons butter, softened. Directions: In a small bowl, mix together jam and mayonnaise. Preheat a panini maker, grill pan, skillet or griddle. Place two slices of bread on a work surface and spread half the mayonnaise mixture on each slice. WebPreheat a panini maker, grill pan, or griddle to medium-high heat. Place 2 slices of bread on a work surface and spread half of the mustard on each slice. Divide the ham between the 2 sandwiches and arrange on top. Add 3 slices of pear to each sandwich and grind a bit of pepper over the pear slices. Top the pears with slices of cheese. WebApr 5, 2010 · Mix the arugula, ham, and pear pieces in a large bowl. Whisk the lemon juice, vinegar, honey, and mustard in a small bowl, then whisk in the oil in a slow, steady stream until you’ve got a creamy, somewhat thick dressing. Pour the dressing over the arugula mixture, and then sprinkle the toasted walnut pieces on top. tracy taxes