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Sanding and Polishing - Cast Iron Skillet Cookware
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Getting a cast iron skillet surface smooth - Seasoned Advice
WebApr 7, 2024 · Myth #5: "Don't use metal utensils on your cast iron pan!" The Theory: The seasoning in cast iron pans is delicate and can easily flake out or chip if you use metal. Stick to wood or nylon utensils. Serious Eats / J. Kenji Lopez-Alt. The Reality: The seasoning in cast iron is actually remarkably resilient. WebHeat a cast iron skillet or griddle over medium-high heat for 2 to 3 minutes. Place the hamburger patties in the pan. For medium-rare burgers, cook the patties for 4 minutes on each side. WebThen, some day in the distant future, like 2024...oh wait, that's no longer the distant future, so like 2040, and you'll have an entire room full of amazing, reconditioned cast iron cookware that you won't part with, all because of that one day in May 2024 when you accidentally melted a polyester towel to the bottom of your cast iron skillet. hepatology medsci